Bangkok's Biggest Brunch Begins at Imperial Queen's Park Hotel
Bangkok comes alive every Sunday just before noon when hordes of hungry Bangkokians descend on the many lavish brunches to be found around the city centre's high class restaurants.
But the biggest of them all has just been launched at the Imperial Queen's Park Hotel in Sukhumvit 22, where diners now have the opportunity to feast in three different outlets for just one price.
Three very different themes will come together every Sunday so that diners will be able to dine around the world while dining around the hotel. From the Parkview Restaurant's international flavours on the ground floor, to the Imperial China's authentic Cantonese cuisine on the fourth floor, to Kacho's Japanese delicacies on the top floor, the hotel is providing over 300 dishes from 60 countries.
Words and photos by Paul Hutton, Bangkok Scene.
Sangsuda "June" Boonma (above) pours Chinese tea in the Imperial China Restaurant
Staff stock up the fresh seafood selection in the Parkview Restaurant
Staff stand by to welcome guests to Kacho Japanese Restaurant
The Imperial China Restaurant Manager Chaiyan Mongkolkulsat
The hotel believes that it is providing great value for money, with the entire selection available for 1,600 baht net per person, or 2,100 baht net per person with free flow beverages, for which a special dine around pass is issued.
The featured restaurants of Triple Brunch Sundays are:
An array of hot dishes await diners in The Imperial China Restaurant
Musical entertainment in The Parkview Restaurant
Oysters on ice at The Parkview Restaurant
Diners mingle with staff as the Cantonese Buffet is served at The Imperial China Restaurant
The seafood display in Kacho Japanese Restaurant features Canadian lobster